Archive for the ‘Coffee recipes’ Category
Making a Good Caf
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This discussion needs to start with clarification. There are really two types of café latte. Most Americans will be familiar with the espresso drink that features a lightly foamed portion of milk. There is another form, principally French, that is quite simply coffee with milk. A strong cup of drip coffee is served with warmed milk and the drinker chooses their own proportions. This, of course, is very similar to the cup of Joe that is so popular in the US. Most people, however, when they ask for a latte, are expecting a shot of espresso to be involved.
First and foremost, don't be put off by people who tell you there's only one way to make a latte. Some latte drinkers prefer a relatively milk-heavy blend, with about 2 parts milk to one part latte. Others prefer double or triple shots in their lattes, making the drink more of a cup of espresso with some token milk, for all practical purposes. The principal differentiation between this drink and cappuccino, to which it is very much related, is the nature of the milk and, most importantly, the amount of foam on the head of the beverage.
Most often, a café latte has minimal foam. Some drinkers prefer more and some will request that there is no foam at all. All of these drinkers are enjoying a latte, however. Oftentimes, this drink is flavored with a shot of vanilla, which adds a delightful sweetness to the brew. No matter how you want your latte, remember that it is, indeed, your latte and you can mix it however you like. If you're making your own at home, there are a few basic things that will make it turn out good every single time you make it.
An espresso shot is traditionally 1 oz in size. Many latte drinkers will prefer the double or triple shot simply because it makes the drink taste less "milky". The milk can be steamed, if you have a machine for it, or it can be heated up and frothed with a whisk or a milk-frother. You don't need a lot of foam to make a latte, however, and what foam you have should not be stiff, as it would in a cappuccino. Your espresso shot should be added first, the milk second and what foam you have spooned onto the top last.
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Easy-Coffee-Recipes.com is your one stop resource for everything coffee. From espresso to coffee cake, we have everything you need to know about drinking, serving and the perfect cake recipes to compliment your favorite Cup of Joe.
Latte art enthusiasts battle it out
Americans Do Not Know What a Smoothie Is [Fast Food]
# fastfood America's Cafeteria, McDonald's, is making obscene amounts of money selling its McCafé coffee simulacrum , and has plans to make even more obscene amounts on its new beverages . But first McDonald's must demystify this odd product, the "smoothie." More »
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Latte art enthusiasts battle it out
BARISTAS and home espresso enthusiasts went head to head, crafting the best latte art at the 1st Malaysia Latte Art Smackdown held on June 26.
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Espresso from Bean to Cup, The Complete Guide to Expresso, Cappuccino, Latte and Coffee
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Espresso from Bean to Cup, The Complete Guide to Expresso, Cappuccino, Latte and Coffee
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Espresso from Bean to Cup, The Complete Guide to Expresso, Cappuccino, Latte and Coffee
Espresso from Bean to Cup, The Complete Guide to Expresso, Cappuccino, Latte and Coffee
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Espresso from Bean to Cup, The Complete Guide to Expresso, Cappuccino, Latte and Coffee
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Coffee Calories
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The coffee, espresso, and tea that Europeans sip in their cafés hasn’t changed much
over the years. But stop at a coffee house in the U.S. (there are probably two on the
next block), and that 10-calorie beverage has likely morphed into a 500-calorie
milk shake. Here’s how to keep your coffee break from turning into a Big Mac break.
Like their fast-food cousins, Starbucks and
other coffee sellers put nutrition numbers
on their Web sites, but not their menu
boards. If Starbucks did, here’s what you’d
see.
?
Latte.
A grande (16 oz.) nonfat Caffè
Latte (two shots of espresso with steamed
milk) is a bargain when it comes to calories
(160), saturated fat (0 grams), and
calcium (some 450 milligrams). But
you’ll add:
•
70 calories for flfl avored syrups (unless
you get no-cal, sugar-free Hazelnut or
Vanilla),
•
100 calories for whole milk instead of
nonfat, or
•
50 calories for soy milk.
If you’re not careful, your bargain can
balloon to a whole-milk Vanilla Latte
with 320 calories and 7 grams (a third of
a day’s worth) of sat fat. Oops.
Bonus: get any grande nonfat latte iced
and you’ll save about 50 calories.
?
Cappuccino.
The mix of steamed
and foamed whole milk that’s added to
the espresso supplies a grande with just
150 calories, but who needs 5 grams of
saturated fat in their coffee? Stick with
nonfat milk and you’ve got a 100-calorie
Best Bite with around 250 mg of calcium—
20 percent of a day’s worth.
?
Mocha.
A grande White Chocolate
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Boake" Moore is an IT Sales engineer by trade and founded a non profit coffee company called Mission Grounds Gourmet Coffee -http://www.missiongrounds.com/ourphilosophy.php It donates all its profits and proceeds to helping orphans and impoverished children. We currently are building schools in rural China, orphanages in South America; supporting orphans in Russia and Africa. And helping homeless children in the United States.
Lets make the world better -
George "Boake" Moore
Mission Grounds
http://www.missiongrounds.com
Coffee Calories
| US $16.23 (0 Bid) End Date: Tuesday Aug-03-2010 11:29:11 PDT Bid now | Add to watch list |
The coffee, espresso, and tea that Europeans sip in their cafés hasn’t changed much
over the years. But stop at a coffee house in the U.S. (there are probably two on the
next block), and that 10-calorie beverage has likely morphed into a 500-calorie
milk shake. Here’s how to keep your coffee break from turning into a Big Mac break.
Like their fast-food cousins, Starbucks and
other coffee sellers put nutrition numbers
on their Web sites, but not their menu
boards. If Starbucks did, here’s what you’d
see.
?
Latte.
A grande (16 oz.) nonfat Caffè
Latte (two shots of espresso with steamed
milk) is a bargain when it comes to calories
(160), saturated fat (0 grams), and
calcium (some 450 milligrams). But
you’ll add:
•
70 calories for flfl avored syrups (unless
you get no-cal, sugar-free Hazelnut or
Vanilla),
•
100 calories for whole milk instead of
nonfat, or
•
50 calories for soy milk.
If you’re not careful, your bargain can
balloon to a whole-milk Vanilla Latte
with 320 calories and 7 grams (a third of
a day’s worth) of sat fat. Oops.
Bonus: get any grande nonfat latte iced
and you’ll save about 50 calories.
?
Cappuccino.
The mix of steamed
and foamed whole milk that’s added to
the espresso supplies a grande with just
150 calories, but who needs 5 grams of
saturated fat in their coffee? Stick with
nonfat milk and you’ve got a 100-calorie
Best Bite with around 250 mg of calcium—
20 percent of a day’s worth.
?
Mocha.
A grande White Chocolate
 | US $17.99 (0 Bid) End Date: Tuesday Aug-03-2010 19:19:45 PDT Buy It Now for only: US $19.99 Bid now | Buy it now | Add to watch list |
Disclaimer: This site is a paid affiliate of Amazon.com and eBay.com
Boake" Moore is an IT Sales engineer by trade and founded a non profit coffee company called Mission Grounds Gourmet Coffee -http://www.missiongrounds.com/ourphilosophy.php It donates all its profits and proceeds to helping orphans and impoverished children. We currently are building schools in rural China, orphanages in South America; supporting orphans in Russia and Africa. And helping homeless children in the United States.
Lets make the world better -
George "Boake" Moore
Mission Grounds
http://www.missiongrounds.com
Espresso from Bean to Cup, The Complete Guide to Expresso, Cappuccino, Latte and Coffee
 | US $12.88 End Date: Sunday Aug-01-2010 8:07:48 PDT Buy It Now for only: US $12.88 Buy it now | Add to watch list |
Espresso from Bean to Cup, The Complete Guide to Expresso, Cappuccino, Latte and Coffee
Price: $9.00
Espresso from Bean to Cup, The Complete Guide to Expresso, Cappuccino, Latte and Coffee
Espresso from Bean to Cup, The Complete Guide to Expresso, Cappuccino, Latte and Coffee
| US $52.00 End Date: Saturday Jul-31-2010 11:35:50 PDT Buy It Now for only: US $52.00 Buy it now | Add to watch list |
Espresso from Bean to Cup, The Complete Guide to Expresso, Cappuccino, Latte and Coffee
Disclaimer: This site is a paid affiliate of Amazon.com and eBay.com
what is the difference between a coffee and latte?
i love coffee i drink it all the time. but i have a coupon for a small latte for 99 cents from dunkin donuts and ive always wanted to try one. from what ive read it has milk instead of water, espresso, and it has whipped cream. What is espresso? when you order do you ask for just a regular? do they come with sugar ?
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Coffee Recipes
These are the latest auctions on eBay for Coffee Recipes. Check it out:
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What is a good color to accent tan, mocha and coffee colors?
My couch has 3 shades of brown/ coffee. A tan color, a mocha color, and a coffee color. What color can I include in the room to accent that?
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Latte Art, Coffee, Cappuccino, Espresso, Get Yours in Style
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Coffee is a almost a food group to most people. It gets us going in the morning, keeps us going in the afternoon, and tastes good after a fine meal.
But coffee is no longer just "coffee".. there are so many options now. Have you ever gone to a specialty coffee shop?.. It can be more complicated that getting a takeout burger! Non fat, low fat, espresso, double espresso, cappuccino, latte, low fat latte, chocolate latte.. and the list goes on, as you can add toppings.
This of course does not help the waistline any, but man it taste good. If you are unsure of what the basics are of specialty coffees, here is a quick breakdown.
Latte: dark roast coffee made with milk
Cappuccino: dark roast coffee made with steamed milk and milk foam on top
Espresso: caffeine jolt!.. concentrated dark roast espresso coffee.
Each one of the above can be altered with different roasts. So now you have to pick your roast, what type of milk or milk foam, and toppings of course!
You can make these at home, there are many machines on the market now, that will help you create your perfect cup of coffee, what ever form that is. No longer are we dependent on that old coffee percolator our parents or grandparents had, that was hauled out for Sunday breakfast!
With this new surge of coffee and coffee stores out there, there are coffee artists that will make your coffee look to good to drink. Check out the free video clip of a "Latte Artist" and you could get some ideas for impressing your friends with your new found coffee talents!
Who ever thought there would be such a thing as a coffee artist?
latte art free video
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learn the techniques for great latte art video watch the free video and enjoy!. Article and website by Diane Palmer
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